Hyatt jobs in Maharashtra
Explore 28 current openings. Compare roles, companies, locations, and work options, then open any job to view the full details.
Current openings
Showing 20 jobsHuman Resources Manager
HyattHuman Resources Manager in Hyatt's HR department, responsible for supporting efficient department operations aligned with Hyatt International's corporate strategies and brand standards while meeting employee, guest, and …
Pune, Maharashtra, IndiaOn-siteFull-timeActiveChef De Partie, Indian Cuisine
HyattHyatt's culinary team at Grand Hyatt Mumbai delivers authentic Indian cuisine with a focus on quality and brand standards. The Chef de Partie supervises a kitchen station, ensuring consistent, high‑quality dishes and …
Mumbai, Maharashtra, IndiaOn-siteFull-timeActiveChef De Partie, Maharashtrian Cuisine
HyattHyatt Grand Hyatt Mumbai Kitchen team ensures high‑quality culinary experiences aligned with Hyatt International standards. The Chef De Partie supervises a station, prepares consistent Maharashtrian dishes, and …
Mumbai, Maharashtra, IndiaOn-siteFull-timeActiveCommis Chef, Asian Cuisine
HyattHospitality team at Hyatt Grand Hyatt Mumbai seeks a Commis Chef specializing in Asian Cuisine. The role prepares consistent, high-quality dishes while delivering courteous, professional service aligned with Hyatt …
Mumbai, Maharashtra, IndiaOn-siteFull-timeActiveAssistant Manager, Human Resources
HyattHuman Resources team at Hyatt Mumbai ensures the department runs efficiently in line with corporate strategies and brand standards. The Assistant Manager supports the HR Director and Manager in implementing Hyatt's …
Mumbai, Maharashtra, IndiaOn-siteFull-timeActiveChef De Partie, Bakery/Pastry
HyattBakery/Pastry team at Hyatt Grand Hyatt Mumbai is responsible for delivering high‑quality baked goods and pastries that align with Hyatt International's brand standards. The Chef de Partie supervises a specific station, …
Mumbai,Maharashtra,IndiaOn-siteFull-timeActiveDemi Chef de Partie, Bakery/Pastry
HyattHyatt's Grand Hyatt Mumbai kitchen team delivers exceptional culinary experiences across its bakery and pastry outlets. The Demi Chef de Partie assists the kitchen brigade, ensuring consistent service quality, adherence …
Mumbai, Maharashtra, IndiaFull-timeActiveCommis Chef, Bakery/Pastry
HyattHyatt Culinary Team at Grand Hyatt Mumbai prepares high-quality bakery and pastry items for guests. The Commis Chef supports the outlet’s operating concept by preparing consistent food products, maintaining service …
Mumbai,Maharashtra,IndiaFull-timeActiveChef De Cuisine, Indian
HyattHyatt's culinary team at the Hyatt Regency Pune oversees all Indian dining experiences, ensuring brand standards and guest satisfaction. The Chef de Cuisine leads kitchen operations, manages budgets, and drives …
Pune, Maharashtra, IndiaOn-siteFull-timeActiveCluster Revenue Analyst
HyattRevenue Management team at Hyatt oversees hotel revenue streams and ensures alignment with corporate strategies and brand standards. The Cluster Revenue Analyst leads revenue accounting, recognition policies, royalty …
Aurangabad, Maharashtra, IndiaOn-siteFull-timeActiveBanquet & Events Manager
HyattHyatt Place Aurangabad Airport's Food & Beverage team ensures exceptional banquet and conference experiences aligned with Hyatt's brand standards. The Banquet & Events Manager oversees department operations, marketing, …
Aurangabad,Maharashtra,IndiaOn-siteFull-timeActiveAssistant Manager Banquet
HyattBanquet Operations at Hyatt Place Aurangabad Airport oversees the banquet department to deliver exceptional guest experiences while adhering to Hyatt brand standards. The Assistant Manager supports the Banquet Manager …
Aurangabad,Maharashtra,IndiaOn-siteFull-timeActiveTeam Leader, Housekeeping
HyattHousekeeping team at Hyatt Regency Pune ensures guest rooms and public areas meet Hyatt’s brand standards and guest expectations. The Team Leader assists in managing daily cleaning operations, supervising staff, and …
Pune,IndiaOn-siteFull-timeActiveExecutive Pastry Chef
HyattHospitality Operations (Hyatt) oversees culinary excellence across the property. The Executive Pastry Chef leads the pastry and bakery department, managing production, menu development, and financial performance to meet …
Mumbai,Maharashtra,IndiaOn-siteFull-timeActiveSous Chef
HyattHospitality Operations at Hyatt. The Sous Chef assists the Chef de Cuisine in managing kitchen operations, ensuring efficient service, quality standards, and guest satisfaction. Works on-site at Grand Hyatt Mumbai, …
Mumbai,Maharashtra,IndiaOn-siteFull-timeActiveChef De Partie, South Indian
HyattHospitality Kitchen team at Hyatt Regency Jaipur Mansarovar, delivering high‑quality South Indian cuisine aligned with Hyatt International standards. The Chef de Partie supervises a station, ensures consistent product …
Jaipur,Maharashtra,IndiaOn-siteFull-timeActiveCommis Chef, Continental
HyattCommis Chef on the kitchen team at Hyatt Place Pune Hinjewadi, supporting the Continental cuisine line. Prepares ingredients, assists senior chefs, and maintains high standards of hygiene and food safety. Pune, India, …
Pune,Maharashtra,IndiaFull-timeActiveAssistant Learning Manager
HyattHyatt's Personnel Department within the Human Resources Division seeks an Assistant Learning Manager to ensure efficient department operations aligned with corporate strategies and brand standards. The role oversees …
Mumbai,Maharashtra,IndiaOn-siteFull-timeActiveChef de Partie, Indian
HyattFood & Beverage team at Hyatt Regency Pune oversees culinary operations to deliver high‑quality Indian cuisine aligned with Hyatt International standards. The Chef de Partie supervises a kitchen station, ensures …
Pune,Maharashtra,IndiaOn-siteFull-timeActiveSenior Event Sales Manager
HyattHyatt's Events & Catering team drives revenue through strategic sales and exceptional guest experiences. The Senior Event Sales Manager leads the department, aligning with corporate strategies and brand standards while …
Mumbai,India,IndiaOn-siteFull-timeActive