India jobs / Marriott Hotels & Resorts / Food Preparation / Karnataka

Food Preparation jobs at Marriott Hotels & Resorts in Karnataka

Explore 11 current openings. Compare roles, companies, locations, and work options, then open any job to view the full details.

Current openings

Showing 20 jobs
  1. Food & Beverage Associate

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts delivers guest dining experiences across the property. The associate serves food and alcoholic beverages, sets tables, records orders in the MICROS system, and ensures …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  2. Commi I

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares special meals and ensures quality standards. The role cooks, prepares cold foods, monitors inventory, and maintains food logs while supporting staff during busy …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  3. Food & Beverage Associate

    Marriott Hotels & Resorts

    Food & Beverage Associate on the Marriott Hotels & Resorts F&B team, dedicated to creating memorable dining and event experiences for guests. The role involves setting up event spaces, coordinating with the kitchen, …

    Karnataka, IndiaOn-siteFull-time
    Active
  4. Culinary Associate I

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares special meals and ensures kitchen operations run smoothly. The associate regulates oven temperatures, prepares cold and hot foods per recipes, maintains food …

    Bangalore,Karnataka,IndiaOn-siteFull-time
    Active
  5. Food & Beverage Executive

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts ensures seamless dining experiences for guests. The Executive oversees staff coordination, opening/closing operations, inventory management, and guest service standards …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  6. Commis I

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts prepares and serves meals with a focus on quality and guest satisfaction. The Commis I assists chefs with food preparation, temperature regulation, and inventory, …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  7. Food & Beverage Associate

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts delivers guest dining experiences across the property. The associate serves food and alcoholic beverages, sets tables, records orders in the MICROS system, and ensures …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  8. Commis II

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts prepares high-quality meals and maintains kitchen standards. The Commis II assists in ingredient preparation, cooking, and station upkeep, ensuring food safety and …

    Bangalore, Karnataka, IndiaFull-time
    Active
  9. Food & Beverage Executive

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts ensures optimal guest service and operational excellence. The Executive oversees staff coordination, opening/closing duties, inventory management, and safety compliance …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  10. Commi - Bakery

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares and serves bakery items for guests. The role involves ingredient preparation, cooking, operating kitchen equipment, maintaining cleanliness, and ensuring food …

    Belgaum, Karnataka, IndiaOn-siteFull-time
    Active
  11. Food & Beverage Manager

    Marriott Hotels & Resorts

    Food & Beverage Department at Marriott Hotels & Resorts oversees all culinary, restaurant, beverage and room‑service operations. The manager develops budgets, drives cost‑control, leads a large team, and ensures guest …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  12. Commi II

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares high‑quality meals for guests. The Commi II prepares ingredients, operates kitchen equipment, and ensures food safety and presentation standards while …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  13. Food & Beverage Hostess

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts ensures a welcoming dining experience for guests. The Hostess greets guests, manages seating, maintains clean and organized dining areas, and assists with guest needs …

    Karnataka, IndiaOn-siteFull-time
    Active
  14. Food & Beverage Associate

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts ensures seamless dining experiences for guests by maintaining clean, well‑stocked service areas and adhering to safety and quality standards. The Associate performs …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  15. Commis, South Indian

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares and cooks South Indian cuisine. The role handles ingredient preparation, operates kitchen equipment, ensures food quality and safety, and maintains a clean work …

    Bangalore, Karnataka, IndiaOn-siteFull-time
    Active
  16. Assistant Director of Food & Beverage

    Marriott Hotels & Resorts

    Food & Beverage division at Marriott Hotels & Resorts oversees restaurants, in‑room dining, cafés and beverage outlets. The Assistant Director leads the team, drives operational standards, budget forecasting, inventory …

    Bangalore,Karnataka,IndiaOn-siteFull-time
    Active
  17. Commi

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares guests with high-quality meals and seamless service. The Commi prepares ingredients, operates kitchen equipment, and ensures food safety and presentation …

    Belgaum, Karnataka, IndiaOn-siteFull-time
    Active
  18. Tr. Food & Beverage Executive

    Marriott Hotels & Resorts

    Food & Beverage Services team at Marriott Hotels & Resorts ensures exceptional guest experiences through seamless dining operations and staff coordination. The Tr. Food & Beverage Executive inspects staff appearance, …

    Bangalore,Karnataka,IndiaOn-siteFull-time
    Active
  19. Assistant Food & Beverage Manager

    Marriott Hotels & Resorts

    Food & Beverage Operations team at Marriott Hotels & Resorts in Bangalore, India. The Assistant Food & Beverage Manager supports the GM in overseeing daily F&B operations, ensuring guest satisfaction, coaching staff, …

    Bangalore, Karnataka, IndiaFull-time
    Active
  20. Commis II

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares and serves high-quality meals for guests. The Commis II assists in ingredient preparation, operates kitchen equipment, and ensures food safety and presentation …

    Bangalore,Karnataka,IndiaOn-siteFull-time
    Active