India jobs / Marriott Hotels & Resorts / Kitchen Safety / Maharashtra

Kitchen Safety jobs at Marriott Hotels & Resorts in Maharashtra

Explore 11 current openings. Compare roles, companies, locations, and work options, then open any job to view the full details.

Current openings

Showing 20 jobs
  1. Kitchen Stewarding Associate

    Marriott Hotels & Resorts

    Food and Beverage Operations team at Marriott Hotels & Resorts ensures kitchen cleanliness and safety. The Kitchen Stewarding Associate operates dishwashing equipment, maintains sanitation of kitchen areas, and manages …

    IndiaOn-siteFull-time
    Active
  2. Supervisor Kitchen Asian

    Marriott Hotels & Resorts

    Food and Beverage Operations at Marriott Hotels & Resorts supervise kitchen staff and coordinate food preparation for Asian cuisine. The role ensures food presentation, portion control, and safety standards while …

    Pune,Maharashtra,IndiaOn-siteFull-time
    Active
  3. Supervisor Kitchen, Indian

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts oversees kitchen operations, ensuring food quality, presentation, and safety. The Supervisor coordinates cooks, manages inventory, and trains staff while maintaining …

    Pune, Maharashtra, IndiaFull-time
    Active
  4. Assistant Manager Kitchen Stewarding

    Marriott Hotels & Resorts

    Assistant Manager Kitchen Stewarding at Marriott Hotels & Resorts leads daily kitchen utility operations, overseeing dishroom, back dock, and banquet plating. The role manages supplies, schedules staff, and enforces …

    IndiaOn-siteFull-time
    Active
  5. Commis II

    Marriott Hotels & Resorts

    Kitchen team at Marriott Hotels & Resorts prepares and cooks food for guests, ensuring quality, safety, and presentation standards. The Commis II assists with ingredient preparation, operates kitchen equipment, and …

    IndiaOn-siteFull-time
    Active
  6. Fire Officer, Safety & Health

    Marriott Hotels & Resorts

    Marriott Hotels & Resorts Safety & Health team ensures a safe work environment for associates and guests. The Fire Officer assesses risks, inspects hazards, and leads safety programs, reporting incidents and maintaining …

    Pune, Maharashtra, IndiaOn-siteFull-time
    Active
  7. Commis II

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts prepares and cooks meals for guests. The role involves ingredient preparation, operating kitchen equipment, and maintaining food quality and safety standards. Based in …

    IndiaOn-siteFull-time
    Active
  8. Head Chef

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts oversees daily kitchen operations and guest culinary experiences. The Head Chef leads the kitchen staff, designs menus, ensures food safety, manages budgets, and …

    Mumbai,Maharashtra,IndiaOn-siteFull-time
    Active
  9. Executive Chef

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts oversees kitchen operations for the Mahabaleshwar property. Leads daily kitchen management, menu development, and staff training while ensuring food safety, guest …

    Mahabaleshwar, Maharashtra, IndiaOn-siteFull-time
    Active
  10. KST

    Marriott Hotels & Resorts

    Kitchen Support Experts team at Marriott Hotels & Resorts ensures cleanliness and basic preparation across hotel kitchen and dining areas. The role involves operating cleaning equipment, transporting dishware, and …

    IndiaOn-siteFull-time
    Active
  11. Sous Chef

    Marriott Hotels & Resorts

    Sous Chef on the St. Regis team at Marriott International, responsible for daily kitchen operations and culinary excellence. Leads a kitchen crew, manages production, ensures food safety and guest satisfaction, and …

    IndiaOn-siteFull-time
    Active
  12. Commis Tandoor

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts prepares and cooks a variety of dishes for guests. The Commis assists with ingredient preparation, operates kitchen equipment, and ensures food quality and safety …

    IndiaOn-siteFull-time
    Active
  13. Culinary Associate

    Marriott Hotels & Resorts

    Food & Beverage Operations at Marriott Hotels & Resorts prepares guests with high-quality meals and ensures kitchen safety. The Culinary Associate prepares ingredients, cooks according to recipes, operates kitchen …

    IndiaOn-siteFull-time
    Active
  14. Pastry Chef

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts oversees daily kitchen operations and guest culinary experiences. The Pastry Chef leads menu creation, prepares high-quality desserts, and ensures sanitation and …

    Mumbai,Maharashtra,IndiaOn-siteFull-time
    Active
  15. Chef de Partie

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts prepares high‑quality meals and ensures seamless kitchen operations. The Chef de Partie follows recipes, monitors food quality, manages portioning, and coordinates …

    IndiaOn-siteFull-time
    Active
  16. Hygiene Manager

    Marriott Hotels & Resorts

    Food Safety Operations at Marriott Hotels & Resorts ensure compliance with hygiene and food safety standards across all outlets. The Hygiene Manager verifies brand audit requirements, conducts daily kitchen and vendor …

    IndiaOn-siteFull-time
    Active
  17. Commis

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares and cooks meals for guests. The Commis assists with ingredient preparation, operates kitchen equipment, and maintains cleanliness and safety standards. Mumbai, …

    Mumbai, Maharashtra, IndiaOn-siteFull-time
    Active
  18. Commis

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares and serves high-quality meals. The Commis assists chefs by preparing ingredients, operating kitchen equipment, and maintaining cleanliness and safety standards. …

    Pune, Maharashtra, IndiaFull-time
    Active
  19. Commi

    Marriott Hotels & Resorts

    Food & Beverage team at Marriott Hotels & Resorts prepares and serves high-quality meals for guests. The Commi prepares ingredients, operates kitchen equipment, cooks according to recipes, and maintains cleanliness and …

    Mumbai, Maharashtra, IndiaOn-siteFull-time
    Active
  20. Commis

    Marriott Hotels & Resorts

    Food and Beverage team at Marriott Hotels & Resorts prepares and serves high-quality meals for guests. The Commis assists chefs by portioning, chopping, cooking, and maintaining kitchen cleanliness while following …

    IndiaOn-siteFull-time
    Active