Chef jobs in Bengaluru
Explore 18 current openings. Compare roles, companies, locations, and work options, then open any job to view the full details.
Current openings
Showing 20 jobsChef de Partie
Marriott Hotels & ResortsFood and Beverage team at Marriott Hotels & Resorts ensures high-quality culinary service across its properties. The Chef de Partie prepares, cooks, and presents dishes according to recipes and standards, manages …
Bangalore, Karnataka, IndiaOn-siteFull-timeActivePastry Chef
ACCORCulinary team at ACCOR's Novotel Bengaluru creates and executes a wide range of pastries, cakes, breads, and desserts for hotel guests and events. The Pastry Chef designs seasonal menus, oversees production quality, …
Bengaluru, Karnataka, IndiaOn-siteFull-timeActiveChef de Partie
Four Seasons HotelsChef de Partie – Awadhi Specialty at Four Seasons Hotel Bengaluru, a luxury hospitality destination in the Garden City. The role is a supervisory position in Food & Beverage Production, responsible for maintaining high …
Bengaluru, Karnataka, IndiaOn-siteFull-timeActivePastry Chef
ACCORGrand Mercure Bengaluru kitchen team crafts premium pastries, cakes, and desserts for hotel guests. The Pastry Chef leads menu design, production planning, and quality control while supervising bakers and ensuring HACCP …
Bengaluru, Karnataka, IndiaOn-siteFull-timeActiveExecutive Chef
HyattExecutive Chef at Hyatt Centric Whitefield Bangalore leads the culinary team to uphold brand standards and deliver exceptional guest experiences. Oversees food quality, cost control, procurement, and staff development …
Bangalore, Karnataka, IndiaOn-siteFull-timeActiveSous Chef, Indian South Indian Cuisine
HyattHyatt Centric Bengaluru Airport's culinary team delivers authentic Indian and South Indian dining experiences. The Sous Chef assists the Chef de Cuisine in managing kitchen operations, overseeing food preparation, staff …
Bengaluru, Karnataka, IndiaOn-siteFull-timeActivePastry Chef
Marriott Hotels & ResortsFood and Beverage team at Marriott Hotels & Resorts oversees culinary operations across properties. The Pastry Chef leads kitchen staff, ensures food safety, creates decorative desserts, and coordinates with restaurant …
Bangalore, Karnataka, IndiaFull-timeActiveDemi Chef De Partie
Marriott Hotels & ResortsMarriott Hotels & Resorts Culinary Team prepares special meals and ensures consistent quality across the property. The Demi Chef de Partie regulates ovens, prepares cold foods, maintains food logs, and supports the Chef …
Bangalore,Karnataka,IndiaOn-siteFull-timeActiveExecutive Chef
AccorCorpoExecutive Chef on The Hoxton team in Bangalore, leading a dynamic kitchen for the brand’s first Asian neighbourhood hotel. Drives menu innovation, cost control, and staff empowerment to deliver the Hoxton experience. …
Bengaluru,IndiaOn-siteFull-timeActiveJr. Sous Chef
Marriott Hotels & ResortsFood & Beverage team at Marriott Hotels & Resorts oversees daily kitchen operations and guest culinary experience. The Jr. Sous Chef leads kitchen shifts, prepares and cooks a variety of foods, supervises staff, ensures …
Bangalore, Karnataka, IndiaOn-siteFull-timeActiveSous Chef, The Hoxton Bengaluru City
AccorCorpoCulinary team at The Hoxton Bengaluru City creates vibrant dining experiences for guests in Bangalore's new neighbourhood hotel. The Sous Chef oversees kitchen sections, mentors staff, ensures smooth service and high …
Bengaluru, Karnataka, IndiaOn-siteFull-timeActiveSous Chef
Marriott Hotels & ResortsFood & Beverage Operations at Marriott Sheraton oversees daily kitchen excellence. The Sous Chef leads kitchen staff, ensures culinary standards, manages production planning, and maintains sanitation while personally …
Bangalore, Karnataka, IndiaOn-siteFull-timeActiveSous Chef, Western
Four Seasons HotelsCulinary team at Four Seasons Hotel Bengaluru creates exceptional guest experiences through premium Western cuisine. The Sous Chef supervises food preparation, ensures consistent quality and safety, mentors the kitchen …
Bengaluru,IN,IndiaOn-siteFull-timeActiveCommis I
ACCORKitchen Production team at Grand Mercure Bengaluru supports the hotel’s culinary operations by preparing high‑quality food and maintaining strict hygiene standards. The role assists the Executive Chef, Sous Chef, and …
Bengaluru, Karnataka, IndiaFull-timeActiveAssistant Chef Concierge
Four Seasons HotelsAbout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our …
Bengaluru, IndiaOn-siteFull-timeActiveChef de Partie, The Hoxton Bengaluru City
AccorCorpoCulinary Team at The Hoxton Bengaluru City. The team creates memorable dining experiences by delivering high‑quality, innovative dishes in a vibrant all‑day restaurant and bar. The Chef de Partie runs a kitchen section, …
Bengaluru, Karnataka, IndiaOn-siteFull-timeActiveSous Chef
ACCORCulinary team at Grand Mercure Bangalore creates memorable dining experiences across its flagship restaurants. The Sous Chef supervises kitchen staff, ensures food quality, manages inventory, and collaborates with the …
Bangalore, IndiaOn-siteActiveChef de Partie
Marriott Hotels & ResortsFood & Beverage team at JW Marriott Bengaluru Prestige Golfshire Resort & Spa prepares high‑quality meals and ensures seamless kitchen operations. The Chef de Partie executes recipes, manages station temperatures, …
Bangalore, Karnataka, IndiaOn-siteFull-timeActiveDemi Chef de Partie
Four Seasons HotelsFour Seasons Hotel Bengaluru seeks a Demi Chef de Partie to lead the preparation of authentic Indian curries, gravies, and accompaniments, ensuring high quality standards and consistent taste, texture, and presentation. …
Bengaluru, IndiaOn-siteFull-timeActiveChef De Partie, Asian
HyattHospitality Operations at Hyatt Centric MG Road Bangalore. The Chef De Partie leads the Asian cuisine station, ensuring high-quality dish preparation, maintaining kitchen hygiene, and managing inventory. Works onsite in …
Bangalore,Karnataka,IndiaOn-siteFull-timeActive