ACCOR jobs

Bar Executive

Bar Executive on the hospitality team at ACCOR, delivering exceptional beverage service and ensuring high standards of quality, safety, and guest satisfaction. Manages bar operations, inventory, cash handling, and …

Commis 2, Pan Asian

Culinary team at ACCOR's Visakhapatnam hotel prepares authentic Pan Asian cuisine for guests. The Commis 2 supports senior chefs by preparing ingredients, cooking dishes, maintaining a clean workstation, and …

Guest Relations Executive, Front Office

Front Office team at ACCOR seeks a Guest Relations Executive to elevate the guest experience across all front office operations. The role drives seamless check‑in/check‑out, VIP coordination, and personalized service …

Sustainability Manager

Sustainability Manager at ACCOR's Raffles Udaipur, a luxury hotel on a private island in India. Leads the development and execution of sustainability strategies, including waste, energy, water, and carbon initiatives, …

Commis I, Continental Cuisine

Commis I, Continental Cuisine on the Novotel Ibis Chennai OMR team, responsible for daily kitchen stock, food preparation and equipment maintenance while adhering to HACCP and hotel hygiene standards. The role supports …

Food & Beverage Cost Controls Associate

Finance Department at Accor focuses on optimizing food and beverage costs across its hotels. The F&B Cost Controls Associate performs menu costing, pricing, inventory management, and cost analysis while coordinating …

Bar Executive

Food & Beverage team at Grand Mercure Bengaluru, part of ACCOR, delivers premium bar experiences to hotel guests. The Bar Executive prepares and serves beverages, manages inventory and stock, ensures hygiene and safety …

Director of Sales NSO

Novotel Hyderabad Sales team drives revenue growth for the hotel and convention centre. The Director leads new customer acquisition, develops strategic marketing plans, and coordinates with all departments to maximize …

Demi Chef De Partie, Asian Cuisine

Culinary Team at ACCOR hotels, responsible for delivering authentic Asian cuisine across the property. The Demi Chef De Partie prepares and cooks Asian dishes, manages mise en place, ensures food safety, and supports …

Chef De Parti, Conti Cuisine

Culinary team at Conti Cuisine in Mysuru, India. The Chef De Parti leads a designated kitchen station, ensuring precise preparation, plating, and quality control while mentoring junior staff and managing inventory and …

Manager Housekeeping

Housekeeping Department at Raffles Udaipur, a luxury hotel in Udaipur, India, is responsible for maintaining the highest standards of cleanliness and guest satisfaction. The Manager leads a team of room attendants and …

Kitchen Stewarding Manager

Hospitality Operations – Kitchen Stewarding at Raffles Udaipur. Leads the kitchen stewarding team to ensure top‑tier sanitation, food safety, and equipment upkeep across the resort’s culinary venues. Manages inventory, …

Director of Operations

Hotel Operations team at ACCOR's Pullman Chennai drives luxury guest experiences and operational excellence. Leads the executive committee across Front Office, Housekeeping, F&B, Culinary, Engineering, Spa and Security, …

Commis Indian

Culinary team at ibis Navi Mumbai, delivering high-quality food experiences for guests. Assists the production team with food preparation, follows kitchen standards, and maintains clear records. Works onsite at the …

Accounts Assistant

Finance team at ACCOR seeks a detail‑oriented Accounts Assistant to support accounting operations. The role handles transaction processing, reconciliations, and month‑end close while ensuring accurate financial records. …

Guest Service Associate, Front Office

Front Office team at ACCOR's Novotel Ibis Chennai OMR ensures seamless guest experiences through high‑standard reception services. The Guest Service Associate greets guests, handles check‑in/check‑out, resolves …

Assistant Manager, Income Audit

Finance team at ACCOR's Raffles Udaipur hotel, responsible for ensuring financial integrity through comprehensive income audits. The role conducts audits, tax compliance reviews, and reconciles income accounts while …

Food & Beverage Executive

Food & Beverage team at ACCOR seeks a dynamic executive to lead all food and beverage operations in Visakhapatnam, India. The role drives service excellence, strategic menu planning, cost control, and compliance with …

Assistant Manager - Catering Sales